Sambar Paste

Sambar Paste

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Instant Sambar Mix

Save your time that you'll utilize in making sambhar tadka by using the instant and ready to use Sambhar Paste. Not only it will save you the time, but also give your sambhar an authentic flavor that your guests will expect. Sambhar is a lentil based vegetable curry which can be served with rice, idli or vada. One can have in lunch or dinner, and even breakfast as a main dish or side dish. This 1 kg pack is widely demanded in homes, hotels and restaurants. The main ingredients of this Sambhar Paste are water, coriander powder, salt, tamarind, and chilli powder.

Available in 1 & 5 kg packs

also Available in no onion , no gralic base

Karamat Sambhar Paste

Karamat Sambhar Paste lets you add that signature tadka guests crave for! And then, Spicy Sambhar becomes the signature dish your restaurant will be known for.

Available in 1kg pack

International grammage: 2.2 lbs

Yield 10lts approx

Preparation Method:
  • Add 2 lts of water into 1 kg Sambhar paste.
  • Mix it well while stirring and make a smooth paste without lumps. Keep it for 20 minutes.
  • Boil 6 lts of water with 1 kg chopped tomato, 500 g sliced onions, 20 g coriander leaves and 10 g curry leaves in a large pan (can add vegetables of your choice), when it comes to rigorous boil add the prepared paste to it and cook for 20 minutes approx. on medium flame. Can add spices of your choice to enhance regional taste.